Hi There !
We’re Jonathan and Sucely, and we’re thrilled to share with you the heartwarming story of La Crêpe du Jardin, our cozy little spot in Los Angeles that’s all about bringing a piece of France to your plate with a twist – everything’s vegan and full of love !
How It All Began
Our story unfolds on a sunny day at an animal sanctuary. We were there, surrounded by nature and animals, when we realized something was missing – good food ! That’s when we had our ‘eureka’ moment. Why not whip up some delicious vegan crepes ?
And so, armed with a pan and some fresh ingredients, we set out to make our first batch of crepes. The response was overwhelming, and we knew right then that we were onto something special.
Hi There !
We’re Jonathan and Sucely, and we’re thrilled to share with you the heartwarming story of La Crêpe du Jardin, our cozy little spot in Los Angeles that’s all about bringing a piece of France to your plate with a twist – everything’s vegan and full of love !
How It All Began
Our story unfolds on a sunny day at an animal sanctuary. We were there, surrounded by nature and animals, when we realized something was missing – good food ! That’s when we had our ‘eureka’ moment. Why not whip up some delicious vegan crepes ?
And so, armed with a pan and some fresh ingredients, we set out to make our first batch of crepes. The response was overwhelming, and we knew right then that we were onto something special.
Jonathan’s Journey to Crepe Mastery
Jonathan, a Paris-trained chef, always had a flair for the culinary arts. He spent years in the bustling heart of Paris, mastering the art of crepe-making. But he wanted to do things differently.
His dream was to create crepes that weren’t just delicious but also kind to the planet. So, he took the traditional Normandy crepe recipe and gave it a vegan makeover. His efforts resulted in something magical – crepes that were authentic yet modern and compassionate.
Sucely’s Passion for Health and Nature
Sucely’s path was guided by her love for nature and wellness. As a student of naturopathy, she understood the importance of eating not just tasty but also healthy and sustainable foods.
She became the force behind sourcing our ingredients – ensuring they were always local, organic, and bursting with natural goodness. She believes that food should nourish the soul as well as the body, and her philosophy is infused into every crepe we make.
More Than Just a Creperie
At La Crêpe du Jardin, we believe we’re more than just a creperie. We’re a community hub, a place where people come together to enjoy good food and good company.
Our crepes are conversation starters, they’re the reason friends and families gather, and they’re a way for us to connect with each and every person who walks through our doors.
Sustainability at the Core
Sustainability is at the core of everything we do. From the ingredients we choose to the way we run our kitchen, we’re always thinking about how we can minimize our impact on the environment.
We’re committed to reducing waste, using eco-friendly packaging, and supporting local farmers and producers.
Our Customers, Our Family
Over the years, we’ve met so many wonderful people. Our customers aren’t just patrons; they’re part of the La Crêpe du Jardin family.
We’ve celebrated milestones with them, shared stories, and grown together. They’re the reason we open our doors every day with a smile.
Looking to the Future
As we look to the future, we’re excited about what’s to come. We’re constantly experimenting with new flavors and ideas, always keeping our customers’ tastes and preferences in mind.
We dream of expanding our little creperie, perhaps adding more locations, but always keeping the warmth and charm that La Crêpe du Jardin is known for.
An Invitation to Our Table
So, there you have it – our story, our passion, our little creperie. If you’re ever in Los Angeles, we invite you to stop by La Crêpe du Jardin. Whether you’re a crepe connoisseur or trying one for the first time, we promise to make your experience memorable.
Be a part of our story, and let’s make some delicious memories together over a crepe or two !
Thank you for taking the time to get to know us. We can’t wait to welcome you to our table and share with you the joy of eating a crepe that’s made with love, care, and a touch of Parisian flair.
Here’s to good food, great company, and a future filled with delicious vegan crepes !
An Invitation to Our Table
So, there you have it – our story, our passion, our little creperie. If you’re ever in Los Angeles, we invite you to stop by La Crêpe du Jardin. Whether you’re a crepe connoisseur or trying one for the first time, we promise to make your experience memorable.
Be a part of our story, and let’s make some delicious memories together over a crepe or two !
Thank you for taking the time to get to know us. We can’t wait to welcome you to our table and share with you the joy of eating a crepe that’s made with love, care, and a touch of Parisian flair.
Here’s to good food, great company, and a future filled with delicious vegan crepes !
The Best Crepes in Los Angeles ? So They Say !
We’re humbled when our customers tell us we make the best crepes they’ve ever had. It’s something we hear often, especially from folks who’ve just returned from Paris! It’s not just a compliment; it’s a testament to our hard work and dedication. It drives us to keep doing what we love – making crepes that delight and surprise
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Los Angeles
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